Data from - Impact of high-intensity ultrasound on physical properties and degree of oxidation of lipase modified menhaden oil with caprylic acid and/or stearic acid - Data Rescue Project Portal

Data from - Impact of high-intensity ultrasound on physical properties and degree of oxidation of lipase modified menhaden oil with caprylic acid and/or stearic acid

National Agricultural Library

U.S. Department of Agriculture

Science & Research

Agriculture

Info

Source

https://agdatacommons.nal.usda.gov/articles/dataset/Data_from_Impact_of_high-intensity_ultrasound_on_physical_properties_and_degree_of_oxidation_of_lipase_modified_menhaden_oil_with_caprylic_acid_and_or_stearic_acid/24667653

Websites

agdatacommons.nal.usda.gov

Metadata URL

http://web.archive.org/web/20251205204405/https://agdatacommons.nal.usda.gov/articles/dataset/Data_from_Impact_of_high-intensity_ultrasound_on_physical_properties_and_degree_of_oxidation_of_lipase_modified_menhaden_oil_with_caprylic_acid_and_or_stearic_acid/24667653

Last Modified

2026-07-20

Resources

Maintainer: DRP, DL

Downloaded on: 2026-06-26

Notes:

No available notes for this resource.

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