Data from - Effect of cricket protein powders on dough functionality and bread quality - Data Rescue Project Portal

Data from - Effect of cricket protein powders on dough functionality and bread quality

National Agricultural Library

U.S. Department of Agriculture

Science & Research

Agriculture

Info

Source

https://agdatacommons.nal.usda.gov/articles/dataset/Data_from_Effect_of_cricket_protein_powders_on_dough_functionality_and_bread_quality/24857028

Websites

agdatacommons.nal.usda.gov

Metadata URL

http://web.archive.org/web/20251209174225/https://agdatacommons.nal.usda.gov/articles/dataset/Data_from_Effect_of_cricket_protein_powders_on_dough_functionality_and_bread_quality/24857028

Last Modified

2026-07-27

Resources

Maintainer: DRP, DL

Downloaded on: 2026-06-29

Notes:

No available notes for this resource.

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